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Aegean Blend

Ingredients
Kalamata olives:50,7%, water:38,9%, red wine vinegar (acidifying agent):4,7%, salt:3,1%, garlic:1,2%, oregano:0,5%, rosemary:0,5%, extra virgin olive oil:0,4%
Nutritional Facts per 100g

Energy(Kcal)

233

Energy(KJ)

956

Total Fat

24,5g

Saturated Fat

3,1g

Fibres

2,8g

Salt

3,5g

Carbohydrates

0g

Total Sugars

0g

Protein

1,3g

Drained Weight

170g