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Green Olives stuffed with Red Pepper

Ingredients
Green olives:45,3%, water:44,1%, red peppers:7,3%, salt:3,1%, lactic acid (acidifying agent):0,12%, citric acid (antioxidant):0,08%
Nutritional Facts per 100g

Energy(Kcal)

108

Energy(KJ)

443

Total Fat

9,9g

Saturated Fat

1,5g

Fibres

3,9g

Salt

3,5g

Carbohydrates

1,4g

Total Sugars

0g

Protein

1,3g

Drained Weight

180g