Aegean Blend
Ingredients
Kalamata olives:50,7%, water:38,9%, red wine vinegar (acidifying agent):4,7%, salt:3,1%, garlic:1,2%, oregano:0,5%, rosemary:0,5%, extra virgin olive oil:0,4%
Nutritional Facts per 100g
Energy(Kcal)
233
Energy(KJ)
956
Total Fat
24,5g
Saturated Fat
3,1g
Fibres
2,8g
Salt
3,5g
Carbohydrates
0g
Total Sugars
0g
Protein
1,3g
Drained Weight
170g